Jheel

Jheel is an Indian restaurant in Norwest, NSW, offering classic and creative dishes from the Indian Subcontinent. Its menu includes lunch specials, à la carte dining, takeaway options and desserts, with dishes such as dosai, momos, biryani, butter chicken, vegetarian curries, breads, rice and sides.

The restaurant describes its approach as “The Dining Experience,” with a focus on quality food and service. Jheel offers lakeside dining, Indian subcontinental cuisine, spice-focused dishes and chef-led cooking influenced by experience in five-star hotels in India.